Crock Pot Turkey Breast

Crockpot turkey breast cooked effortlessly in a slow cooker. This is an easy dinner option when you’re feeding small gatherings and don’t need a whole turkey!
Table of Contents
. Turkey selection
. Seasonings
. Cooking time
. Making a turkey gravy
. Side dishes to serve
. Frequently asked questions
. Can frozen turkey breast be cooked in the Crockpot?
. Crock Pot Turkey Breast Recipe

Cooking turkey breast in the slow cooker is an easy option when you’re not in the mood to roast an entire turkey for Thanksgiving. A tender and juicy turkey breast can be easily made for smaller holiday gatherings in a Crock-Pot.
Using a savory spice rub to coat the meat instantly adds a punch of flavor to the poultry without the need for a marinade. The low and slow cooking process allows the protein to cook gently without becoming dry. If you love lean slices of turkey, this meal is designed for you.

Turkey selection
Choose a boneless turkey breast with skin on. Bone-in turkey breast can be used as well. However, cooking times may be slightly longer. A whole turkey may need to be purchased and cut depending on the availability of just breast meat at the grocery store. Choose at least a 16-pound whole turkey to yield a 1 ½ to a 2-pound breast.

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