So tasty! We polished it off – not a nibble left by the end

Ham and cheese sticks, a delightful snack that takes me back to the bustling family gatherings of my youth right here in the heartland. Simple, savory, and just the right bit of cheesy, these sticks are perfect for whipping up when you've got a house full of kids, grandkids, or just friends from the community. It's a recipe that speaks to the simplicity and heartiness of Midwestern cooking, where every dish brings folks a little closer together.
These ham and cheese sticks are delicious on their own, but they truly shine when paired with a hearty bowl of tomato soup or a simple garden salad. For a more filling meal, serve them alongside a steaming baked potato or some buttered corn on the cob. And don't forget a dollop of mustard or ranch dressing for dipping!
Midwestern Ham and Cheese Sticks
Servings: 12 sticks
Ingredients