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For gardening enthusiasts with limited space, growing bell peppers in containers offers a convenient and rewarding way to enjoy fresh peppers at home. Follow these steps to maximize your pepper production and savor the joys of homegrown produce:
1. Choosing the Right Container
Opt for containers at least 5 gallons in size with good drainage holes to accommodate the extensive root systems of bell pepper plants.
2. Picking the Perfect Peppers
Select compact or dwarf varieties such as ‘Mini Belle,’ ‘Patio Belle,’ or ‘Lunchbox’ suited for container gardening.
3. Soil Preparation
Use well-draining potting mix enriched with organic matter, mixed with perlite or coarse sand for enhanced drainage.
4. Planting Bell Pepper Seeds or Transplants
Start with healthy seedlings from a nursery or begin seeds indoors 8-10 weeks before the last frost date. Transplant seedlings with at least two sets of true leaves into containers.
5. Sunlight and Placement
Place containers in a sunny location with 6-8 hours of direct sunlight per day, such as a balcony, patio, or windowsill. Consider using grow lights indoors.
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