Savory vegetable pie: the recipe for a delicious unique dish and 9 tasty variations

Step 11
Bake the savory vegetable tart at 200°C for around 40 minutes. When the surface is slightly warm, take it out of the oven, let it cool and enjoy it in quarters.
Storage:
We recommend that you consume the savory vegetable tart as soon as possible. In any case, it can be stored in the refrigerator, wrapped in cling film, for up to 2 days. We recommend reheating it for a few seconds in the microwave before serving.
Variations of savory vegetable tart
There are many variations of savory vegetable tart, all delicious. Try some of our original and delicious recipes to bring a different version of the savory vegetable tart every time.