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Indulge in the warm, nutty embrace of our unique Homemade Pecan Sandies. These scrumptious cookies are perfect for any occasion, from cozy family gatherings to delightful tea parties. With a twist on the classic recipe, you’ll experience a delightful harmony of flavors and textures. Let’s dive into making these delectable treats.
Ingredients:
2 sticks (1/2 lb.) of unsalted butter, softened
1 cup of vegetable oil
1 cup of granulated sugar
1 cup of confectioner’s sugar, sifted
2 large eggs
1 teaspoon of pure vanilla extract
4 cups of all-purpose flour (about 500 grams)
1 teaspoon of baking soda
1 teaspoon of cream of tartar
1 teaspoon of salt
2 cups of pecans, finely chopped
1/2 cup of granulated sugar for decoration
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