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Perfect Steamed Sweet Potatoes: A Step-by-Step Guide

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Steam the Sweet Potatoes: Place the sweet potato pieces in the steamer basket and then place the basket in the pot. Cover the pot with a tight-fitting lid and bring the water to a boil. Reduce to a simmer and let the sweet potatoes steam until they are tender, which should take about 20-30 minutes depending on their size.

Check for Doneness: The sweet potatoes are done when you can easily insert a fork or knife into them with no resistance.

Serve or Season: Once steamed, the sweet potatoes are ready to be served. They can be enjoyed plain or with a sprinkle of cinnamon for a sweet version, or salt, pepper, and a dab of butter for something more savory.

Serving Suggestions:

Steamed sweet potatoes are incredibly versatile. Serve them mashed with a bit of orange zest and maple syrup for a sweet treat, or mix them into a warm salad with quinoa, kale, and roasted nuts for a hearty meal. They also make a great side dish for meats and other vegetables.

Enjoy the Simple Pleasure:

Steaming sweet potatoes is a simple, healthful way to prepare this nutritious root vegetable. Enjoy the natural sweetness and silky texture of steamed sweet potatoes and incorporate them into a variety of dishes

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