Don’t Throw Away Eggshells, You’ll Save A Lot With These Tips

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5. Reduce Coffee Acidity

If your coffee is too acidic, add a few crushed eggshells to the coffee filter or coffee maker. Eggshells help neutralize the acidity, resulting in a smoother, less bitter coffee.

6. Calcium-Rich Snack
You can also eat eggshells after washing and cooking them thoroughly. They are an excellent source of calcium, which strengthens bones and teeth. It is best to grind them into a fine powder and mix them into smoothies or sprinkle them on dishes to make them more nutritious.

7. Create Artwork
Eggshells can be used for art and craft projects. They add an interesting texture and can be glued to surfaces to create unique designs.

Don’t Throw Away Your Eggshells! With these tips, you can turn them into useful resources and save money while reducing your environmental impact. So, next time you crack an egg, keep the shells and explore the many creative ways to reuse them in your daily life.