From Today, Save Your Orange Peels! Try These 2 Incredibly Delicious Recipes

Peels from 2 oranges

4 cups of water

Honey or sugar to taste (optional)

Instructions:

Prepare the Peels:

Thoroughly wash the oranges before peeling to remove any pesticides or wax.

Use a peeler to create thin strips, avoiding as much of the white pith as possible.

Make the Tea:

Place the orange peels in a pot with 4 cups of water.

Bring the water to a boil, then reduce the heat and simmer for about 20 minutes.

Sweeten and Serve:

Strain the tea into cups.

Add honey or sugar if desired, and enjoy a warm, soothing drink.

Benefits and Tips:
Nutritional Boost: Orange peels are rich in vitamin C and antioxidants, which can boost your immune system.

Flavorful: These recipes provide a great way to add citrusy zest to your diet.

Economical: Using orange peels in your cooking reduces waste and saves money.

By using orange peels in these creative ways, you not only reduce waste but also enhance your culinary repertoire with unique flavors. Try these recipes today and discover the potential in what you might otherwise throw away!