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Yellowing parsley leaves, only with this trick will they be like before

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parsley

How to preserve leaves for a long time.

The trick that we are going to reveal to you is useful not only for parsley but also for other vegetables such as, for example, celery and other aromatic herbs.

It will be necessary to wash the parsley well. Then, with a  sheet of absorbent paper  , it should be dried carefully. Then, it will be time to take a fairly large and spacious container. Inside it will be lined with dry absorbent paper.

At this point you will have to put the  washed and dried parsley leaves  . The container will be closed. You can use an airtight lunch box or lunch box. Closing will prevent the leaves from turning yellow quickly.

At this point, you can  store the parsley in the refrigerator for several days  without the leaves turning yellow. Seeing is believing. We are sure that you will adopt this method for different herbs and never abandon it. You will also save a lot of money because you won’t have to buy fresh parsley every day at the supermarket

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