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Festive Apple Cranberry Walnut Salad: A Delicious & Nutritious Delight
Introduction:
This Apple Cranberry Walnut Salad is a vibrant, refreshing, and nutritious dish perfect for any season, but especially during fall and winter. With a blend of crisp apples, tangy cranberries, crunchy walnuts, and a light dressing, it offers a perfect balance of sweet and savory flavors. Whether you’re serving it as a side for holiday dinners or enjoying it as a light lunch, this salad is sure to impress your guests or satisfy your cravings.
Ingredients:
2 large apples (preferably Gala or Granny Smith), thinly sliced
1 cup fresh cranberries (or dried cranberries for a sweeter taste)
1/2 cup walnut halves, toasted
1/2 cup crumbled feta cheese (optional for a creamy texture)
2 tablespoons honey or maple syrup
1 tablespoon balsamic vinegar
1 tablespoon olive oil
1 teaspoon Dijon mustard
Salt and pepper to taste
Fresh parsley (for garnish)
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