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Ingredients
For the Dough:
- 100ml water (1/2 cup)
- 100ml milk (1/2 cup)
- 150g flour (1 + 1/2 cups)
- 80g butter (1/3 cup)
- 4 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
For the Cream:
- 500ml milk
- 150g sugar (3/4 cup)
- 100g flour (1 cup)
- 2 eggs
- 180g butter (3/4 cup)
- Optional: vanilla flavor
- Icing sugar for dusting
Directions
continued on next page
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