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f you’re looking for a decadent dessert that combines the richness of cheesecake with the buttery sweetness of caramel, these Creamy Caramel Cheesecake Squares are just what you need. With a velvety cheesecake filling, a graham cracker crust, and a luscious layer of caramel, these bars are sure to be a hit at any gathering. Easy to make and even easier to enjoy, they are perfect for any occasion, from holiday get-togethers to a casual weeknight treat.
Ingredients
For the Crust
. 2 cups graham cracker crumbs
. 1/2 cup unsalted butter, melted
. 1/4 cup granulated sugar
For the Cheesecake Filling
. 16 oz cream cheese, softened
. 3/4 cup granulated sugar
. 2 large eggs
. 1 teaspoon vanilla extract
. 1/2 cup sour cream
For the Caramel Topping
. 1 cup caramel sauce (store-bought or homemade)
. 1/4 teaspoon sea salt (optional, for salted caramel)
Instructions
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