LINGUINE GRATIN WITH MEATBALLS IN TOMATO SAUCE

Preparation for 4 people:
🌸 400 g of linguine
🌸 250 g of grated mozzarella
For the tomato sauce:
🌸 1 onion
🌸 2 cloves of garlic
🌸 600 g of tomato puree
🌸 2 bay leaves 🌸 1
tsp of oregano 🌸
1 tsp of paprika 🌸
2 glasses of water
🌸 1 tbsp of olive oil
🌸 Salt and pepper
For the meatballs:

SEE PAGE 2