In everyday life, it’s common to pour boiling water directly down the sink after cooking. However, this common practice could be more harmful than it seems. Why is it advisable to never pour boiling water down the sink? This article explores the risks associated with this habit and offers safe alternatives for disposing of hot water.
Risks to Pipes
Deterioration of Materials
Regularly pouring boiling water down the sink can cause premature pipe deterioration. Most household plumbing systems are designed to handle water at moderate temperatures. Materials such as PVC or plastic, often used in pipes, can warp or even melt from excessive heat. This can cause leaks, burst pipes, and other problems that are costly to repair.
Accumulation of Sediments
Boiling water can also contribute to sediment buildup in pipes. Food debris and other particles can break loose more easily under the heat and stick to the pipe walls. Over time, these deposits can reduce water flow or even completely clog pipes, requiring professional intervention for unclogging.
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