[rotated_ad]
Garlic that stays fresh and intact for a whole year: only chefs know this kitchen trick
- Before closing the jar, place a slice of lemon on top of the garlic.
- Close the jar tightly with the lid and shake gently to mix all the ingredients.
With this simple method, your garlic cloves will stay fresh for over a year, ready to use without having to peel them every time you need them.
[rotated_ad]
