Additional freshness tests
While the water test is effective, here are some other methods to check egg freshness:
Shake test: Hold the egg near your ear and shake it gently. If you hear a flopping sound, it may be old. Fresh eggs have a harder interior.
Visual inspection: Crack the egg onto a flat surface. Fresh eggs have a bright, rounded yolk and a thick, cloudy white. If the yolk is flat and the egg whites are runny, the egg may already be stale.
Smell test: If you crack an egg and it has a strong, foul odor, it’s best to throw it away.
To
maximize freshness, store eggs in their original packaging in the coldest part of the refrigerator, not in the door. This helps maintain a consistent temperature and prevents moisture loss.
With these methods, you can easily determine the freshness of your eggs and ensure you are cooking with the highest quality
