However, watermelon can also pose some health risks. When we go to the supermarket to buy a good watermelon, we always have to look closely at the fruit to make sure there are no problems.
In reality, the perfect watermelon should be sweet, fruity and juicy, but of course before opening it it is not easy to understand if it really has these characteristics.
But there is a trick that can help us understand which watermelon is worth buying and which one we should definitely throw away.
The first trick is to look closely at the watermelon and possibly notice the presence of a bright spot . If this bright spot is not there, it is best to leave the watermelon where it is, as it is most likely not ripe enough yet and will not taste good.
However, if we notice a bright yellow spot , we can continue with the purchase. The second trick is to look for a stem and see if it has a nice brown color.
Stem color and “tapping”: techniques to know if the watermelon is good
This detail actually certifies that the fruit was picked immediately after ripening. However, if the stem is still green, it means that the watermelon was picked too early.
The third trick is to tap the fruit with your knuckles , as if you were “knocking” it. If the sound is “hollow,” it means that the watermelon is full of water and is therefore particularly delicious.
Here is finally the fourth trick. All we need to do is apply a slight pressure on the watermelon , as if we were trying to squeeze it with our fingers. The fruit should look neither too soft nor too hard.
If we find a watermelon with these four characteristics, we can buy it without any problem . When we get home, we can cut it and see how sweet and juicy it really is.
