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Looking for a quick and easy dessert recipe that will satisfy your sweet tooth? This creamy no-bake dessert is the perfect option! With crunchy biscuits and rich chocolate ganache, this treat is sure to impress. It’s also great for special occasions or parties, as it can be made ahead of time and stored in the fridge until you’re ready to serve. So grab your cake pan and get ready to wow your guests with this irresistible dessert!
Ingredients:
For the cream:
– ½ liter of milk
– 2 cans of sweetened condensed milk
– 1 can of cream
– 200 ml of firm whipped cream
– 10 tablespoons of powdered milk
– 3 tablespoons of cornstarch
– 1 tablespoon of butter
For the ganache:
– 1 can of cream
– 200 g of finely chopped dark chocolate
or assembly:
– Hazelnut cream to taste
– Chocolate granules to taste
Preparation:
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