How to Care for Your Good Knives—and Why You Should Never Put Them in the Dishwasher
Good knives are essential tools in the kitchen, and taking proper care of them can keep them performing at their best. Here’s why you should avoid putting your knives in the dishwasher and tips for keeping them in top shape.
Why You Should Avoid the Dishwasher
According to Viola Wüsthof, CEO of the knife company Wüsthof, dishwashers are too abrasive for knives and can cause rust or corrosion. The intense wash cycle can also dull the blade by knocking it against other items, while dish detergents can wear down the metal. Tali Ovadia, owner of The Whole Bowl, adds that putting knives in the dishwasher can damage both the knife and the dishwasher itself, as the knife may chip or damage the coating on the dishwasher shelves.
The Best Way to Clean Your Knives
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