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slow cooker cube steaks with gravy

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Slow cooker cube steaks with gravy is a comforting and easy-to-make dish. Here’s a step-by-step recipe to prepare it:

Ingredients:
– 4 cube steaks
– Salt and pepper to taste
– 1/2 cup all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1/2 teaspoon dried thyme
– 1/2 teaspoon dried rosemary
– 1/4 teaspoon cayenne pepper (optional, for a spicy kick)
– 2 tablespoons vegetable oil
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 2 cups beef broth
– 2 tablespoons Worcestershire sauce
– 2 tablespoons cornstarch (optional, for thickening the gravy)
– 2 tablespoons water (optional, for cornstarch slurry)
– Chopped fresh parsley for garnish (optional)

 

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